Ruta del Vino Rioja Alta
The artist, of Navarrese origin but based in Galicia, studied Fine Arts at the University of La Laguna, Sculpture at the EADS Maestro Mateo in Santiago and Ceramics at the EADS Pablo Picasso in La Coruña. In love with the sea, three years ago she began to represent the cetaceans that live on our coasts, becoming fascinated by whales and since then, under the title ‘1986’ (the year in which whaling was banned) they have become the central theme of her work.
Bodegas Corral is holding an open day to get to know its facilities and follow the same path as the wine, from the vineyard to the bottle. At the end of the visit there will be a tasting with some of the most representative wines of the winery together with those of Bodegas Luzón, in Jumilla, which is the new owner of Corral. The aim of this activity, which takes place on both days at 10:30 and 12:30, is to show the differences between two appellations of origin that are now walking together. The Vendimia Abierta experiences will run until November and each weekend will be a different day. Tickets for all the days, until full capacity is reached, can be booked here or by calling 941 440 193. Activities
On the 16th of November we will be able to enjoy a surprising evening to light up Christmas at Bodegas y Hotel FyA. A gospel concert during the dinner that will consist of a 4-course pairing menu and wines from Grupo Piérola. Timetable: 20:00.- Visit to Bodegas FyA. 21:00.- Wine and food pairing dinner. 22:30: Gospel concert during dinner. Food and wine pairing menu: Waldorf salad with cabbage with white Tempranillo Bodegas Fernández de Piérola. Roast beef with tartar sauce with FyA Tinaja Crianza. Iberian pork cheek on potato cream and BBQ sauce with FyA Maturana Tinta de Navarrete. Death by chocolate with Espumoso Brut Bodegas Fernández de Piérola.